Vitamin D Whole Milk

by Stewart's in Whole milks Barcode 0082086262015
Average nutritional quality
Green-Score
d
Environmental impact estimate

Vitamin D Whole Milk by Stewart's provides 63 kcal per 100 g, with 5 g of sugars and 3.3 g of protein. Its Nutri-Score is C. It is listed in the Whole milks category.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 240mL

Nutrient Per 100 g Per serving% DV* Category avg
Calories 63 kcal 150 kcal 66 −5%
Total fat 3.3 g 8 g 10% 3.6 −8%
Saturated fat 2.1 g 5 g 25% 2.3 −10%
Carbohydrates 5 g 12 g 4% 4.9
Total sugars 5 g 12 g 4.8
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 0 g 0 g 0% 0.1 −100%
Protein 3.3 g 8 g 16% 3.3
Salt 0.1 g 0.2 g 0.1 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1828 Whole milks products on Foodmetria.

Compared with other whole milks

Calories lower 8%
Sugars higher 15%
Salt lower 8%
Saturated fat lower 8%
Protein top 42%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
240mL
Sold in
Romania
Barcode
0082086262015

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vitamin D Whole Milk?

Vitamin D Whole Milk contains 63 kcal per 100 g and about 150 kcal per serving (240mL).

How much sugar is in Vitamin D Whole Milk?

Vitamin D Whole Milk has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vitamin D Whole Milk healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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