Nutrition report ready
Victoria, julienne cut sun dried tomatoes for salads & cooking
Nutri-Score A NOVA 4
View detailsVictoria, julienne cut sun dried tomatoes for salads & cooking
Victoria, julienne cut sun dried tomatoes for salads & cooking by Victoria provides 250 kcal per 100 g, with 10 g of sugars and 5 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 100 kcal | 131 +91% | |
| Total fat | 15 g | 6 g | 8% | 7.4 +101% |
| Saturated fat | 2.5 g | 1 g | 5% | 1.5 +71% |
| Carbohydrates | 25 g | 10 g | 4% | 12.8 +95% |
| Total sugars | 10 g | 4 g | 7.4 +35% | |
| Dietary fiber | 10 g | 4 g | 14% | 2.6 +287% |
| Protein | 5 g | 2 g | 4% | 1.6 +213% |
| Salt | 0.3 g | 0.1 g | 2 −87% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6983 Salted snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sodium
- 100 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
- High fiber
- 10 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatoes, canola oil, italian olive oil, red wine vinegar spices, sea salt, citric acid, sodium bisulfite (to retain color), and natural flavorings.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (40 g)
- Sold in
- United States
- Barcode
- 0070234003054
Prices reported by shoppers
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Frequently asked questions
How many calories are in Victoria, julienne cut sun dried tomatoes for salads & cooking?
Victoria, julienne cut sun dried tomatoes for salads & cooking contains 250 kcal per 100 g and about 100 kcal per serving (1/4 cup (40 g)).
How much sugar is in Victoria, julienne cut sun dried tomatoes for salads & cooking?
Victoria, julienne cut sun dried tomatoes for salads & cooking has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Victoria, julienne cut sun dried tomatoes for salads & cooking healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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