Victoria, anisette sugar

by Victoria in Sugars Barcode 0070234000206

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Processed culinary ingredient

Victoria, anisette sugar by Victoria provides 375 kcal per 100 g and 0 g of protein. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sugars category.

Nutrient levels per 100 g

Fat

0 g · Low

Saturated fat

0 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (4 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	375 kcal	15 kcal		304 +24%
Total fat	0 g	0 g	0%	0.5 −100%
Saturated fat	0 g	0 g	0%	0.3 −100%
Carbohydrates	100 g	4 g	1%	89.9 +11%
Protein	0 g	0 g	0%	0.3 −100%
Salt	0 g	0 g		0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2026 Sugars products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other sugars

Calories

lower 31%

Salt

lower 1%

Saturated fat

lower 1%

Protein

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, anise oil, calcium silicate (anti-caking agent).

Palm oil free

Additives 1

E552 - Calcium silicate

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 1 tsp (4 g)
Sold in: United States
Barcode: 0070234000206

Prices reported by shoppers

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Frequently asked questions

How many calories are in Victoria, anisette sugar?

Victoria, anisette sugar contains 375 kcal per 100 g and about 15 kcal per serving (1 tsp (4 g)).

Is Victoria, anisette sugar healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.