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Viande bovine l'ultra savoureux
Viande bovine l'ultra savoureux by Socopa is listed in the Meats category. It is classified as NOVA 4 (ultra-processed food).
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 1.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.
Ingredients
VIANDE BOVINE ORIGINE FRANCE (75%), EAU, FIBRES VEGETALES (2.8%), ACIDIFIANTS: E326, E262, AMIDON, SEL, AROME, BETTERAVE ROUGE EN POUDRE, ANTIOXYDANT:E300
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- French meatFrench beefMade in FranceToujours tendre meme bien cuit
- Sold in
- France
- Barcode
- 3039050342607
Prices reported by shoppers
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Frequently asked questions
Is Viande bovine l'ultra savoureux healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Viande bovine l'ultra savoureux vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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