Vermicelle Riz

by Cock Brand 375g in Rice pasta Barcode 0084909304438
Good nutritional quality
Unprocessed or minimally processed

Vermicelle Riz by Cock Brand provides 357 kcal per 100 g, with 0 g of sugars and 7.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Rice pasta category and comes in a 375g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.3 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 357 kcal 341 +5%
Total fat 0.8 g 1.6 −51%
Saturated fat 0.3 g 0.5 −36%
Carbohydrates 80 g 74 +8%
Total sugars 0 g 1.5 −100%
Added sugars 0 g 0.9 −100%
Dietary fiber 0.8 g 2.7 −71%
Protein 7.1 g 7
Salt 0.1 g 0.2 −74%

Category average across 141 Rice pasta products on Foodmetria.

Compared with other rice pasta

Calories higher 46%
Sugars lower 1%
Salt higher 40%
Saturated fat lower 32%
Protein top 52%
Fiber top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FARINE DE Riz 90%, EAU 10%

Palm oil freeVeganVegetarian

Product details

Quantity
375g
Sold in
France
Barcode
0084909304438

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vermicelle Riz?

Vermicelle Riz contains 357 kcal per 100 g.

How much sugar is in Vermicelle Riz?

Vermicelle Riz has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vermicelle Riz healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vermicelle Riz vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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