Sauce de piment sriracha

by Cock Brand 136 ml in Hot sauces Barcode 3364699220840

Sauce de piment

Not enough data to compute
Ultra-processed food
Green-Score
a
Environmental impact estimate

Sauce de piment sriracha by Cock Brand provides 100 kcal per 100 ml, with 20 g of sugars and 0 g of protein. That is 34% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Hot sauces category and comes in a 136 ml pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
20 g · High
Salt
6 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 100 kcal 120 −16%
Total fat 0 g 4.3 −100%
Saturated fat 0 g 0.7 −100%
Carbohydrates 20 g 18.6 +8%
Total sugars 20 g 14.9 +34%
Added sugars 17.6 g 9.5 +86%
Dietary fiber 0 g 1.3 −100%
Protein 0 g 1.3 −100%
Salt 6 g 3.8 +58%

Category average across 686 Hot sauces products on Foodmetria.

Compared with other hot sauces

Calories higher 45%
Sugars higher 33%
Salt higher 19%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Piment 55%, sucre, ail, eau, sel, acidifiant (E260), émulsifiant (E1422 et E415), conservateur (E202),

Palm oil freeMaybe veganVegetarian

Additives 4

High overexposure risk
E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
136 ml
Sold in
France
Barcode
3364699220840

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sauce de piment sriracha?

Sauce de piment sriracha contains 100 kcal per 100 ml.

How much sugar is in Sauce de piment sriracha?

Sauce de piment sriracha has 20 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sauce de piment sriracha healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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