Vermicelle De haricot mungo

by Chao’An 100g in Noodles Barcode 3580282816324
Very good nutritional quality
Unprocessed or minimally processed

Vermicelle De haricot mungo by Chao’An provides 337 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 337 kcal 312 +8%
Total fat 0.5 g 3.9 −87%
Saturated fat 0.1 g 1.3 −92%
Carbohydrates 81 g 56.9 +42%
Total sugars 0.5 g 2.9 −83%
Added sugars 0 g 0.5 −100%
Dietary fiber 0 g 3.5 −100%
Protein 0.5 g 10.1 −95%
Salt 0.1 g 0.9 −86%

Category average across 2060 Noodles products on Foodmetria.

Compared with other noodles

Calories lower 32%
Sugars lower 16%
Salt lower 50%
Saturated fat lower 19%
Protein top 95%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haricot Mungo

Palm oil freeVeganVegetarian

Product details

Quantity
100g
Sold in
France
Barcode
3580282816324

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vermicelle De haricot mungo?

Vermicelle De haricot mungo contains 337 kcal per 100 g.

How much sugar is in Vermicelle De haricot mungo?

Vermicelle De haricot mungo has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vermicelle De haricot mungo healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vermicelle De haricot mungo vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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