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Verdure per minestrone surgelate
Verdure per minestrone surgelate by Rolli provides 48 kcal per 100 g, with 2.5 g of sugars and 1.6 g of protein. That is 44% less sugar than the average product in this category. It is listed in the Frozen foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 48 kcal | 187 −74% |
| Total fat | 0.1 g | 8.2 −99% |
| Saturated fat | 0.1 g | 2.9 −97% |
| Carbohydrates | 5.7 g | 20.1 −72% |
| Total sugars | 2.5 g | 4.4 −44% |
| Protein | 1.6 g | 7.9 −80% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8000235062738
Prices reported by shoppers
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Frequently asked questions
How many calories are in Verdure per minestrone surgelate?
Verdure per minestrone surgelate contains 48 kcal per 100 g.
How much sugar is in Verdure per minestrone surgelate?
Verdure per minestrone surgelate has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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