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Ventresca di tonno
Ventresca di tonno by Sebastiano Drago provides 291 kcal per 100 g, with 0 g of sugars and 32.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Seafood category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 291 kcal | 151 +92% |
| Total fat | 17.3 g | 7.1 +143% |
| Saturated fat | 1.1 g | 1.4 −18% |
| Carbohydrates | 0 g | 4.9 −100% |
| Total sugars | 0 g | 1.2 −100% |
| Protein | 32.8 g | 16.4 +100% |
| Salt | 2.1 g | 1.9 +11% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1939 Seafood products on Foodmetria.
Compared with other seafood
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8004899002130
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ventresca di tonno?
Ventresca di tonno contains 291 kcal per 100 g.
How much sugar is in Ventresca di tonno?
Ventresca di tonno has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ventresca di tonno healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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