Nutrition report ready

Venison Stick Peppered

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maui Nui product.

NOVA 4

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Venison Stick Peppered

by Maui Nui 1 oz in Snacks Barcode 0850015421143

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Venison Stick Peppered by Maui Nui provides 196 kcal per 100 g and 35.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category and comes in a 1 oz pack.

Nutrient levels per 100 g

Fat

3.6 g · Moderate

Saturated fat

0 g · Low

Salt

3.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.0 oz. (28.0 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	196 kcal	55 kcal		453 −57%
Total fat	3.6 g	1 g	1%	25.3 −86%
Saturated fat	0 g	0 g	0%	6.8 −100%
Carbohydrates	3.6 g	1 g	0%	48.9 −93%
Added sugars	0 g	0 g	0%	8.8 −100%
Protein	35.7 g	10 g	20%	13.3 +168%
Salt	3.4 g	0.9 g		1.1 +213%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35674 Snacks products on Foodmetria.

Compared with other snacks

Calories

lower 6%

Salt

higher 5%

Saturated fat

lower 1%

Protein

top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

wild harvested venison, contains less than 2% sea salt, water, organic Swiss chard powder, organic cherry powder, spices, natural flavors, citric acid, stuffed into a beef collagen casing

Additives 1

E330 - Citric acid

Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 1 oz
Serving size: 1.0 oz. (28.0 g)
Sold in: United States
Barcode: 0850015421143

Prices reported by shoppers

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Frequently asked questions

How many calories are in Venison Stick Peppered?

Venison Stick Peppered contains 196 kcal per 100 g and about 55 kcal per serving (1.0 oz. (28.0 g)).

Is Venison Stick Peppered healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.