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Velouté asperge
Velouté asperge by Raoul Gey provides 47 kcal per 100 g, with 0.4 g of sugars and 1.2 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cream of asparagus soups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 47 kcal | 63 −26% |
| Total fat | 2.3 g | 3 −23% |
| Saturated fat | 1.6 g | 1.1 +50% |
| Carbohydrates | 5 g | 7.2 −31% |
| Total sugars | 0.4 g | 1.4 −71% |
| Protein | 1.2 g | 1.4 −15% |
| Salt | 0.4 g | 1.4 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 46 Cream of asparagus soups products on Foodmetria.
Compared with other cream of asparagus soups
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3193840504016
Prices reported by shoppers
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Frequently asked questions
How many calories are in Velouté asperge?
Velouté asperge contains 47 kcal per 100 g.
How much sugar is in Velouté asperge?
Velouté asperge has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Velouté asperge healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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