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Vegetarian haggis
Vegetarian haggis provides 273 kcal per 100 g, with 1.3 g of sugars and 6 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat alternatives category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 273 kcal | 217 +26% |
| Total fat | 16.3 g | 10.1 +61% |
| Saturated fat | 6.5 g | 2.3 +181% |
| Carbohydrates | 22.9 g | 13.6 +69% |
| Total sugars | 1.3 g | 2.5 −48% |
| Added sugars | 0 g | 0.5 −100% |
| Protein | 6 g | 16.3 −63% |
| Salt | 1.1 g | 1.4 −23% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 441 Meat alternatives products on Foodmetria.
Compared with other meat alternatives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oats, Water, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Flavouring), Black Kidney Beans (10%), Carrot (5%), Swede (5%), Mushrooms, Red Split Lentils (5%), Rehydrated Onions, Pumpkin Seeds, Sunflower Seeds, Salt, Ground Spices
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5026018543280
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetarian haggis?
Vegetarian haggis contains 273 kcal per 100 g.
How much sugar is in Vegetarian haggis?
Vegetarian haggis has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetarian haggis healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetarian haggis contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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