Vegetarian chili with beans

by food club in Stews Barcode 0036800302280
Good nutritional quality
Ultra-processed food

Vegetarian chili with beans by food club provides 77 kcal per 100 g, with 2.4 g of sugars and 4.1 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0 g · Low
Sugars
2.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 CAN (425 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 77 kcal 327 kcal 99 −22%
Total fat 0.4 g 1.7 g 2% 3.8 −89%
Saturated fat 0 g 0 g 0% 1.3 −100%
Carbohydrates 13.8 g 58.5 g 21% 10.6 +30%
Total sugars 2.4 g 10.3 g 2.2 +11%
Dietary fiber 3.2 g 13.8 g 49% 2.1 +55%
Protein 4.1 g 17.2 g 34% 4.9 −17%
Salt 0.8 g 3.4 g 0.9 −10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1184 Stews products on Foodmetria.

Compared with other stews

Calories lower 32%
Sugars higher 29%
Salt lower 42%
Saturated fat lower 1%
Protein top 54%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, beans, tomatoes in juice (contains calcium chloride, citric acid), green chiles (contains citric acid), onions, contains 2% or less of carrots, corn flour, chili powder (chili peppers, spices, garlic powder), textured vegetable protein (soy flour, caramel color), modified corn starch (contains erythorbic acid), sugar, tomato paste, salt, yeast extract, dehydrated garlic, jalapeno peppers (contains vinegar, salt), paprika, hydrolyzed soy, corn, and wheat protein, onion powder, citric acid, spice.

Palm oil free
Allergens
GlutenSoybeans

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 CAN (425 g)
Sold in
United States
Barcode
0036800302280

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetarian chili with beans?

Vegetarian chili with beans contains 77 kcal per 100 g and about 327 kcal per serving (1 CAN (425 g)).

How much sugar is in Vegetarian chili with beans?

Vegetarian chili with beans has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetarian chili with beans healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Vegetarian chili with beans contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 5, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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