Vegetable stir-fry with noodles
Vegetable stir-fry with noodles provides 92 kcal per 100 g, with 2.3 g of sugars and 4.6 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Frozen vegetables category. Contains: celery, eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (87 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 92 kcal | 80 kcal | 60 +53% | |
| Total fat | 0.6 g | 0.5 g | 1% | 1 −45% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 17.2 g | 15 g | 5% | 9.5 +81% |
| Total sugars | 2.3 g | 2 g | 3 −22% | |
| Dietary fiber | 1.1 g | 1 g | 4% | 2.8 −61% |
| Protein | 4.6 g | 4 g | 8% | 2.8 +67% |
| Salt | 0.1 g | 0.1 g | 0.2 −68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4124 Frozen vegetables products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked enriched pasta (semolina, [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, egg), broccoli, water chestnuts, pea pods, carrots, peppers, celery, onion.
- Allergens
- CeleryEggsGluten
Product details
- Serving size
- 1 cup (87 g)
- Sold in
- United States
- Barcode
- 0046567005195
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable stir-fry with noodles?
Vegetable stir-fry with noodles contains 92 kcal per 100 g and about 80 kcal per serving (1 cup (87 g)).
How much sugar is in Vegetable stir-fry with noodles?
Vegetable stir-fry with noodles has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable stir-fry with noodles healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable stir-fry with noodles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vegetable stir-fry with noodles contain?
According to the label data it contains: Celery, Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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