Vegetable spring rolls

by UMA 30oz in Spring rolls Barcode 0850010527772
Average nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Vegetable spring rolls by UMA provides 128 kcal per 100 g, with 3.5 g of sugars and 3.5 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Spring rolls category and comes in a 30oz pack. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0 g · Low
Sugars
3.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 86g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 128 kcal 110 kcal 186 −31%
Total fat 1.7 g 1.5 g 2% 7 −75%
Saturated fat 0 g 0 g 0% 1.1 −100%
Total sugars 3.5 g 3 g 4.5 −22%
Added sugars 3.5 g 3 g 6% 0.9 +303%
Dietary fiber 2.3 g 2 g 7% 2.4
Protein 3.5 g 3 g 6% 5.1 −32%
Salt 1.3 g 1.2 g 1.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 280 Spring rolls products on Foodmetria.

Compared with other spring rolls

Calories lower 9%
Sugars higher 49%
Salt higher 30%
Saturated fat lower 1%
Protein top 71%
Fiber top 48%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour, Water, Salt, Soybean Oil, Cabbage, Carrot, Green Bean, Onion, Vermicelli (green bean powder, water), Vegetable Oil (soybean oil, sesame oil), Corn Starch, Black Pepper, Ginger, Garlic, Soy Sauce (soybean, wheat, water, salt), Sugar, Salt.

Palm oil freeVeganVegetarian
Allergens
GlutenSesame seedsSoybeans

Product details

Quantity
30oz
Serving size
86g
Sold in
United States
Barcode
0850010527772

Prices reported by shoppers

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Frequently asked questions

How many calories are in Vegetable spring rolls?

Vegetable spring rolls contains 128 kcal per 100 g and about 110 kcal per serving (86g).

How much sugar is in Vegetable spring rolls?

Vegetable spring rolls has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Vegetable spring rolls healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Vegetable spring rolls vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Vegetable spring rolls contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated November 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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