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Vegetable Lasagna
Vegetable Lasagna by Stouffer's provides 156 kcal per 100 g, with 2.9 g of sugars and 6.2 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 96 oz pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Cup (243 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 156 kcal | 379 kcal | |
| Total fat | 7.8 g | 19 g | 24% |
| Saturated fat | 2.5 g | 6 g | 30% |
| Carbohydrates | 14.8 g | 36 g | 13% |
| Total sugars | 2.9 g | 7 g | |
| Added sugars | 3.7 g | 9.1 g | 18% |
| Dietary fiber | 1.2 g | 3 g | 11% |
| Protein | 6.2 g | 15 g | 30% |
| Salt | 0.9 g | 2.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from December 2025. Other values: Open Food Facts.
Ingredients
sauce & vegetables: skim milk, water, part-skim mozzarella cheese and modified cornstarch (part-skim mozzarella cheese [cultured milk, salt, enzymes), modified cornstarch, skim milk, flavors), carrots, broccoli, spinach, onions, parmesan cheese (cultured milk, salt, enzymes), soybean oil, modified cornstarch, salt, sugar, wheat flour, romano cheese made from cow's milk (cultured milk, salt, enzymes), romano cheese made from cow's milk (pasteurized milk, cheese culture, salt, enzymes), garlic puree, spices, onion powder. cooked pasta: water, semolina wheat flour. topping: low-moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes), wheat flour, parmesan cheese (cultured milk, salt, enzymes), soybean oil, sugar, yeast, salt. contains: wheat, milk ingredients.
- Allergens
- GlutenMilkSoybeans
Product details
- Quantity
- 96 oz
- Serving size
- 1 Cup (243 g)
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 0013800190024
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegetable Lasagna?
Vegetable Lasagna contains 156 kcal per 100 g and about 379 kcal per serving (1 Cup (243 g)).
How much sugar is in Vegetable Lasagna?
Vegetable Lasagna has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable Lasagna healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegetable Lasagna vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vegetable Lasagna contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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