View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Vegetable Cooking Stock
Vegetable Cooking Stock provides 4 kcal per 100 g, with 1.3 g of sugars and 0 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category and comes in a 32 oz pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (240 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 4 kcal | 10 kcal | 50 −92% | |
| Total fat | 0 g | 0 g | 0% | 1.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.5 −100% |
| Carbohydrates | 1.3 g | 3 g | 1% | 6.4 −81% |
| Total sugars | 1.3 g | 3 g | 1.5 −15% | |
| Added sugarsUSDA | 0.8 g | 1.9 g | 4% | 0.6 +31% |
| Dietary fiber | 0 g | 0 g | 0% | 0.8 −100% |
| Protein | 0 g | 0 g | 0% | 2.4 −100% |
| Salt | 0.6 g | 1.4 g | 1.1 −44% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other canned soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filtered water, organic vegetable stock [organic vegetables (organic carrot, organic onion, organic celery), organic tomato paste, sea salt, organic cane sugar, organic molasses, yeast extract, organic carrot powder, organic onion powder, organic potato flour, organic natural flavoring, organic canola oil], organic cane sugar, sea salt.
- Allergens
- Celery
Product details
- Quantity
- 32 oz
- Serving size
- 1 cup (240 g)
- Labels & certifications
- OrganicUSDA Organic
- Sold in
- United States
- Barcode
- 0041190057719
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Vegetable Cooking Stock?
Vegetable Cooking Stock contains 4 kcal per 100 g and about 10 kcal per serving (1 cup (240 g)).
How much sugar is in Vegetable Cooking Stock?
Vegetable Cooking Stock has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegetable Cooking Stock healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Vegetable Cooking Stock contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3 
a NOVA 3 
b NOVA 3 
NOVA 4 More canned soups
View all →
b NOVA 3 
b NOVA 4 
b NOVA 3 
b NOVA 3 
b NOVA 4 
b NOVA 3