Nutrition report ready
Vegane Holzofenpizza Verdura mit Vollkornweizenmehl
Nutri-Score D NOVA 4
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Vegane Holzofenpizza Verdura mit Vollkornweizenmehl
Vegane Holzofenpizza Verdura mit Vollkornweizenmehl by VEMONDO provides 217 kcal per 100 g, with 1.6 g of sugars and 5.5 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 400 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 217 kcal | 868 kcal | 229 −5% | |
| Total fat | 7.7 g | 30.8 g | 39% | 8.5 −10% |
| Saturated fat | 3.2 g | 12.8 g | 64% | 3.6 −12% |
| Carbohydrates | 30 g | 120 g | 44% | 27.6 +9% |
| Total sugars | 1.6 g | 6.4 g | 3.2 −50% | |
| Added sugars | 1 g | 4.2 g | 8% | 1 |
| Dietary fiber | 2.6 g | 10.4 g | 37% | 2.2 +20% |
| Protein | 5.5 g | 22 g | 44% | 9.6 −43% |
| Salt | 1.3 g | 5.2 g | 1.2 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1800 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pizzaboden (22,5% Weichweizenmehl, 19,7% Vollkornweizenmehl, Wasser, natives Olivenöl extra, Speisesalz, Hefe, stabilisierte Weizenkeime), 16,3% gewürztes Grillgemüse (5,1% gegrillte Auberginen, 5,1% gegrillte Zucchini, 2,6% gegrillte rote Paprika, 2,6% gegrillte gelbe Paprika, Olivenöl - bestehend aus raffinierten Olivenölen und nativen Olivenölen, Knoblauch, Speisesalz), 13,8% Tomatensauce (Tomatenpüree, Tomatenpulpe, Olivenöl - bestehend aus raffinierten Olivenölen und nativen Olivenölen, Zucker, Speisesalz, Oregano, Maisstärke, Basilikum), 11,3% veganer Pizzabelag auf Stärke - und Kokosöl-Basis (Wasser, 2,8% modifizierte Stärke, 2,8% Kokosöl, 0,2% Stärke, Kichererbseneiweiß, Speisesalz, natürliche Aromen, Säuerungsmittel: Citronensäure; Farbstoff: Carotin), Sonnenblumenöl, Basilikum. Kann Spuren von Soja, Milch und Senf enthalten.
- Allergens
- Gluten
- May contain traces
- MilkMustardSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 400 g
- Labels & certifications
- VegetarianVeganNutriscoreNutriscore Grade D
- Sold in
- Germany
- Barcode
- 4335619302327
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vegane Holzofenpizza Verdura mit Vollkornweizenmehl?
Vegane Holzofenpizza Verdura mit Vollkornweizenmehl contains 217 kcal per 100 g and about 868 kcal per serving (400 g).
How much sugar is in Vegane Holzofenpizza Verdura mit Vollkornweizenmehl?
Vegane Holzofenpizza Verdura mit Vollkornweizenmehl has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vegane Holzofenpizza Verdura mit Vollkornweizenmehl healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vegane Holzofenpizza Verdura mit Vollkornweizenmehl vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Vegane Holzofenpizza Verdura mit Vollkornweizenmehl contain?
According to the label data it contains: Gluten. It may also contain traces of milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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