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Vastkokende aardappelen
Vastkokende aardappelen by Lidl provides 64 kcal per 100 g, with 1.1 g of sugars and 1.8 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Potatoes category and comes in a 100.0 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0 g (1 serving (100 g) | g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 64 kcal | 64 kcal | 96 −33% | |
| Total fat | 0 g | 0 g | 0% | 1.7 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 14.9 g | 14.9 g | 5% | 17.5 −15% |
| Total sugars | 1.1 g | 1.1 g | 1.1 | |
| Dietary fiber | 1.8 g | 1.8 g | 6% | 2 −9% |
| Protein | 1.8 g | 1.8 g | 4% | 2.2 −19% |
| Salt | 0 g | 0 g | 0.3 −97% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1303 Potatoes products on Foodmetria.
Compared with other potatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
vastkokende aardappelen
Product details
- Quantity
- 100.0 g
- Serving size
- 100.0 g (1 serving (100 g) | g)
- Labels & certifications
- Origine france
- Sold in
- France, Germany
- Barcode
- 20339449
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vastkokende aardappelen?
Vastkokende aardappelen contains 64 kcal per 100 g and about 64 kcal per serving (100.0 g (1 serving (100 g) | g)).
How much sugar is in Vastkokende aardappelen?
Vastkokende aardappelen has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Vastkokende aardappelen healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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