Varkensvleespastei

by Lidl 450 g in Country-style Pâtés Barcode 4056489168997
Average nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Varkensvleespastei by Lidl provides 256 kcal per 100 g, with 3.2 g of sugars and 8.1 g of protein. That is 238% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Country-style Pâtés category and comes in a 450 g pack. Contains: eggs, gluten, milk, vollmilch, weizenmehl.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
3.2 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 450 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 256 kcal 1,152 kcal 311 −18%
Total fat 10 g 45 g 58% 27 −63%
Saturated fat 1.8 g 8.1 g 41% 10.3 −83%
Carbohydrates 32 g 144 g 52% 2.8 +1051%
Total sugars 3.2 g 14.4 g 0.9 +238%
Added sugars 1.2 g 5.4 g 11% 0.3 +347%
Dietary fiber 2.6 g 11.7 g 42% 0.5 +429%
Protein 8.1 g 36.5 g 73% 14.2 −43%
Salt 1.1 g 5 g 1.8 −40%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 796 Country-style Pâtés products on Foodmetria.

Compared with other country-style pâtés

Calories lower 15%
Sugars higher 1%
Salt lower 5%
Saturated fat lower 1%
Protein top 99%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

50% Teig (Weizenmehl, Vollmilch, 5,4%** Wein, Sonnenblumenöl, Zucker, Speisesalz, Voller*** Eigelb***), 50% Füllung (22%** Röstzwiebeln (21%** Zwiebeln, natives Olivenöl extra, Speisesalz, Säureregulator. Citronensäure; Verdickungsmittel: Xanthan, Johannisbrotkemmehl, Guarkernmehl; Dextrose), 18% Schweinefleisch, 2,7% passierte Tomaten (2.7%** Tomaten, Speisesalz, Säuerungsmittel: Citronensäure), Peperoni, Sonnenblumenöl, 1,2% geräuchertes Schweinefleischerzeugnis mit Paprikapulver (Schweinefleisch, Speck, Paprikapulver, Speisesalz, Gewürze, Dextrose, Dextrin, Konservierungsstoff: Kaliumnitrat; Rauch), Speisesalz, Gewürze, Zucker]. ***Eier aus Bodenhaltung.

Palm oil freeNot veganNot vegetarian
Allergens
EggsGlutenMilkVollmilchWeizenmehl
May contain traces
CeleryFishMolluscsMustardSoybeans

Additives 5

High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Serving size
450 g
Sold in
France, Switzerland
Barcode
4056489168997

Prices reported by shoppers

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Frequently asked questions

How many calories are in Varkensvleespastei?

Varkensvleespastei contains 256 kcal per 100 g and about 1,152 kcal per serving (450 g).

How much sugar is in Varkensvleespastei?

Varkensvleespastei has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Varkensvleespastei healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Varkensvleespastei vegan?

Based on its ingredient list, it is not vegan.

What allergens does Varkensvleespastei contain?

According to the label data it contains: Eggs, Gluten, Milk, Vollmilch, Weizenmehl. It may also contain traces of celery, fish, molluscs, mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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