View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Vanilla frosting
Vanilla frosting by Pillsbury provides 424 kcal per 100 g, with 60.6 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 424 kcal |
| Total fat | 15.2 g |
| Saturated fat | 7.6 g |
| Carbohydrates | 66.7 g |
| Total sugars | 60.6 g |
| Dietary fiber | 0 g |
| Protein | 0 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
sugar, palm oil, water, corn syrup. conis mono and diglycerides, artificial flavor, artificialc modified corn starch, potassium sorbate (preseriat antioxidants (ascorbyl palmitate, mixed tocopheril contains soybean ingredients.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0013300929148
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Vanilla frosting?
Vanilla frosting contains 424 kcal per 100 g.
How much sugar is in Vanilla frosting?
Vanilla frosting has 60.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vanilla frosting healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 13, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Pillsbury
View all →
d NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
a NOVA 1 
e NOVA 4