Vanilla cake in a cup, vanilla
Vanilla cake in a cup, vanilla provides 395 kcal per 100 g, with 42.1 g of sugars and 5.3 g of protein. That is 18% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (38 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 395 kcal | 150 kcal | 382 | |
| Total fat | 6.6 g | 2.5 g | 3% | 8 −18% |
| Saturated fat | 5.3 g | 2 g | 10% | 3.4 +53% |
| Carbohydrates | 81.6 g | 31 g | 11% | 71.6 +14% |
| Total sugars | 42.1 g | 16 g | 35.7 +18% | |
| Added sugarsUSDA | 42.1 g | 16 g | 32% | 27.5 +53% |
| Dietary fiber | 0 g | 0 g | 0% | 3.2 −100% |
| Protein | 5.3 g | 2 g | 4% | 6.6 −20% |
| Salt | 1.1 g | 0.4 g | 1.3 −13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2684 Cake mixes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cane sugar*, pastry flour*, wheat starch*, palm oil*+, natural vanilla flavor, whole egg powder*, baking powder, cream of tartar, salt, baking soda
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (38 g)
- Sold in
- United States
- Barcode
- 0850475006447
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vanilla cake in a cup, vanilla?
Vanilla cake in a cup, vanilla contains 395 kcal per 100 g and about 150 kcal per serving (1 cup (38 g)).
How much sugar is in Vanilla cake in a cup, vanilla?
Vanilla cake in a cup, vanilla has 42.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vanilla cake in a cup, vanilla healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vanilla cake in a cup, vanilla vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vanilla cake in a cup, vanilla contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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