Valsemøllen Græskarkerner øko

by Valsemøllen 200 g in Dagligvarer Barcode 5701075222810
Poor nutritional quality
Unprocessed or minimally processed

Valsemøllen Græskarkerner øko by Valsemøllen provides 591 kcal per 100 g, with 1.6 g of sugars and 34 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dagligvarer category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
49 g · High
Saturated fat
9.9 g · High
Sugars
1.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 591 kcal 265 +123%
Total fat 49 g 13 +278%
Saturated fat 9.9 g 4.7 +110%
Carbohydrates 2 g 32.3 −94%
Total sugars 1.6 g 18.9 −92%
Added sugars 0 g 12 −100%
Dietary fiber 6.4 g 5.2 +24%
Protein 34 g 8.2 +316%
Salt 0 g 2.1 −99%

Category average across 2038 Dagligvarer products on Foodmetria.

Compared with other dagligvarer

Calories higher 4%
Sugars lower 23%
Salt lower 15%
Saturated fat higher 18%
Protein top 2%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Økologiske græskarkerner.

Palm oil freeVeganVegetarian

Product details

Quantity
200 g
Sold in
Denmark
Barcode
5701075222810

Prices reported by shoppers

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Frequently asked questions

How many calories are in Valsemøllen Græskarkerner øko?

Valsemøllen Græskarkerner øko contains 591 kcal per 100 g.

How much sugar is in Valsemøllen Græskarkerner øko?

Valsemøllen Græskarkerner øko has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Valsemøllen Græskarkerner øko healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Valsemøllen Græskarkerner øko vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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