Valentine collection chocolate
Valentine collection chocolate provides 577 kcal per 100 g, with 50 g of sugars and 3.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 pieces (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 577 kcal | 150 kcal | 510 +13% | |
| Total fat | 34.6 g | 9 g | 12% | 31.5 +10% |
| Saturated fat | 23.1 g | 6 g | 30% | 19.4 +19% |
| Carbohydrates | 57.7 g | 15 g | 5% | 56.5 |
| Total sugars | 50 g | 13 g | 46.4 +8% | |
| Dietary fiber | 0 g | 0 g | 0% | 4.5 −100% |
| Protein | 3.9 g | 1 g | 2% | 6.5 −41% |
| Salt | 0.4 g | 0.1 g | 0.3 +45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7377 Chocolate candies products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ivory chocolate (sugar, cocoa butter, dry whole milk, soy lecithin [an emulsifier], vanilla), dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin [an emulsifier], vanilla), milk chocolate (sugar, cocoa butter, dry whole milk, unsweetened chocolate, soy lecithin [an emulsifier], vanilla), fudge brownie ganache (butter [milk], dark chocolate [unsweetened chocolate, sugar, cocoa butter, soy lecithin {an emulsifier}, vanilla], dark micro chips [unsweetened chocolate, sugar, cocoa butter, butter oil {milk fat}, soya lecithin, vanilla], invert sugar, unsweetened chocolate, glycerin, vanilla extract, enzymes, salt), pink champagne ganache (ivory chocolate [sugar, cocoa butter, dry whole milk, soy lecithin {an emulsifier}, vanilla], chardonnay wine, cream [milk], corn syrup, raspberry compound, butter [milk], invert sugar, champagne extract, cocoa butter, natural red color, enzymes), pinot noir ganache (dark chocolate [unsweetened chocolate, sugar, cocoa butter, soy lecithin {an emulsifier}, vanilla], milk chocolate [sugar, cocoa butter, dry whole milk, unsweetened chocolate, soy lecithin {an emulsifier} vanilla], pinot noir wine (domaine drouhin), cream [milk], sorbitol, clarified butter [milk fat], glycerin), sea salt caramel (cream [milk], sugar, corn syrup, evaporated milk, stabilizer [palm oil, granular soya lecithin], butter [milk], maldon sea salt, soy lecithin, vanilla extract, honey, vitamin e [soybean oil]), dried red raspberry, cocoa butter, natural red color, titanium dioxide, transfers (natural brown cocoa butter, titanium dioxide), vintage merlot sea salt.
- Allergens
- MilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 pieces (26 g)
- Sold in
- United States
- Barcode
- 0711175122021
Prices reported by shoppers
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Frequently asked questions
How many calories are in Valentine collection chocolate?
Valentine collection chocolate contains 577 kcal per 100 g and about 150 kcal per serving (2 pieces (26 g)).
How much sugar is in Valentine collection chocolate?
Valentine collection chocolate has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Valentine collection chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Valentine collection chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Valentine collection chocolate contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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