Unpeeled Apricot Halves In Heavy Syrup
Unpeeled Apricot Halves In Heavy Syrup by Iga provides 71 kcal per 100 g, with 12.8 g of sugars and 0.6 g of protein. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Canned fruits category and comes in a 128 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 128g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 71 kcal | 91 kcal | 66 +7% | |
| Total fat | 0 g | 0 g | 0% | 0.1 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 17.1 g | 21.9 g | 8% | 15.9 +8% |
| Total sugars | 12.8 g | 16.4 g | 13.1 | |
| Dietary fiber | 0.6 g | 0.8 g | 3% | 1 −35% |
| Protein | 0.6 g | 0.8 g | 2% | 0.3 +81% |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2451 Canned fruits products on Foodmetria.
Compared with other canned fruits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
APRICOTS, WATER, CORN SYRUP, SUGAR
Product details
- Quantity
- 128 g
- Serving size
- 128g
- Sold in
- United States
- Barcode
- 0041270029599
Prices reported by shoppers
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Frequently asked questions
How many calories are in Unpeeled Apricot Halves In Heavy Syrup?
Unpeeled Apricot Halves In Heavy Syrup contains 71 kcal per 100 g and about 91 kcal per serving (128g).
How much sugar is in Unpeeled Apricot Halves In Heavy Syrup?
Unpeeled Apricot Halves In Heavy Syrup has 12.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Unpeeled Apricot Halves In Heavy Syrup healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Unpeeled Apricot Halves In Heavy Syrup vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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