Uncured Pepperoni Pizza
Uncured Pepperoni Pizza by Annie's provides 250 kcal per 100 g, with 3.1 g of sugars and 10.2 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: beef, celery, gluten, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.2 pizza (128 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 320 kcal | 250 | |
| Total fat | 8.6 g | 11 g | 14% | 10.4 −17% |
| Saturated fat | 3.5 g | 4.5 g | 23% | 4.5 −22% |
| Carbohydrates | 31.2 g | 39.9 g | 15% | 27.9 +12% |
| Total sugars | 3.1 g | 4 g | 3.1 | |
| Dietary fiber | 1.6 g | 2 g | 7% | 1.7 −5% |
| Protein | 10.2 g | 13.1 g | 26% | 10.9 −7% |
| Salt | 1.5 g | 1.9 g | 1.4 +5% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Organic Pizza Crust (Wheat Flour*, Water, Whole Wheat Flour*, Yeast, Palm Oil*, Corn Meal*, Cane Sugar, Brown Cane Sugar*, Sea Salt, Extra Virgin Olive Oil*, Guar Gum*, Xanthan Gum, Carrageenan, Ascorbic Acid, Organic Sauce (Water, Tomato Paste*, Pizza Seasoning* [Sea Salt, Onion Powder*, Cane Sugar*, Whey, Garlic Powder*, Spices* (Basil*, Oregano*, Black Peeper*, Paprika*}]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added Except For Naturally Occurring Nitrates In Sea Salt And Celery Juicy Powder (Pork, Beef, Sea Salt, Cane Sugar, Spices {Anise, Fennel, Red Pepper}, Paprika, Natural Flavor [Celery Juice Powder, Rosemary Extract], Garlic Powder, Lactic Acid Starter Culture), Organic Provolone Cheese (Cultured Pasteurized Part Skim Milk*, Salt, Enzymes), Cellulose As A Processing Aid.
- Allergens
- BeefCeleryGlutenMilkPork
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.2 pizza (128 g)
- Sold in
- United States
- Barcode
- 0013562200061
Prices reported by shoppers
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Frequently asked questions
How many calories are in Uncured Pepperoni Pizza?
Uncured Pepperoni Pizza contains 250 kcal per 100 g and about 320 kcal per serving (0.2 pizza (128 g)).
How much sugar is in Uncured Pepperoni Pizza?
Uncured Pepperoni Pizza has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Uncured Pepperoni Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Uncured Pepperoni Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Uncured Pepperoni Pizza contain?
According to the label data it contains: Beef, Celery, Gluten, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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