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Turkey Pot Pie
Turkey Pot Pie by Blake's provides 167 kcal per 100 g, with 1.8 g of sugars and 6.6 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 227 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Pie (227 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 167 kcal | 379 kcal | 250 −33% | |
| Total fat | 9.3 g | 21 g | 27% | 13.7 −33% |
| Saturated fat | 4 g | 9 g | 45% | 7.8 −50% |
| Carbohydrates | 14.5 g | 32.9 g | 12% | 22.8 −37% |
| Total sugars | 1.8 g | 4 g | 10.4 −83% | |
| Dietary fiber | 1.3 g | 3 g | 11% | 4.8 −72% |
| Protein | 6.6 g | 15 g | 30% | 11.6 −43% |
| Salt | 0.9 g | 1.9 g | 0.7 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from January 2025. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
GRAVY [WATER, UNBLEACHED WHEAT FLOUR, CORN STARCH, CANOLA OIL, TURKEY BROTH (TURKEY STOCK, NATURAL FLAVOR, SALT, TURKEY FAT), SEA SALT, MUSHROOM BROTH (MUSHROOM JUICE, NATURAL FLAVOR, SALT, CORN STARCH), GARLIC POWDER, ONION POWDER, POULTRY SEASONING (SPICE, PAPRIKA), GROUND GINGER], CRUST (UNBLEACHED WHEAT FLOUR, PALM OIL, WATER, SALT), COOKED WHITE MEAT TURKEY** (WATER, SEA SALT), POTATOES, PEAS, CARROTS.
- Allergens
- Gluten
Product details
- Quantity
- 227 g
- Serving size
- 1 Pie (227 g)
- Sold in
- United States
- Barcode
- 0017873705338
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey Pot Pie?
Turkey Pot Pie contains 167 kcal per 100 g and about 379 kcal per serving (1 Pie (227 g)).
How much sugar is in Turkey Pot Pie?
Turkey Pot Pie has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Turkey Pot Pie healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Turkey Pot Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Turkey Pot Pie contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 28, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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