Turkey Necks
Turkey Necks by Jennie-o provides 121 kcal per 100 g, with 0.8 g of sugars and 15.1 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen poultry category and comes in a 112 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (112 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 121 kcal | 136 kcal | 149 −19% | |
| Total fat | 6.4 g | 7.1 g | 9% | 6.5 |
| Saturated fat | 2 g | 2.2 g | 11% | 1.8 +13% |
| Carbohydrates | 0.8 g | 0.9 g | 0% | 4.6 −82% |
| Total sugars | 0.8 g | 0.9 g | 1.4 −44% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 15.1 g | 16.9 g | 34% | 17.7 −15% |
| Salt | 0 g | 0 g | 0.8 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 318 Frozen poultry products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen poultry
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CONTAINING UP TO 7% OF A SOLUTION OF WATER, POTASSIUM LACTATE, DEXTROSE, SALT, SODIUM DIACETATE, FLAVORING.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 112 g
- Serving size
- 4 onz (112 g)
- Sold in
- United States
- Barcode
- 0042222191067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey Necks?
Turkey Necks contains 121 kcal per 100 g and about 136 kcal per serving (4 onz (112 g)).
How much sugar is in Turkey Necks?
Turkey Necks has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Turkey Necks healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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