Turkey meatballs

in Prepared meats Barcode 0872408004740
Good nutritional quality
Processed food

Turkey meatballs provides 77 kcal per 100 g, with 2.8 g of sugars and 6.3 g of protein. That is 53% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Prepared meats category. Contains: eggs, milk, mustard.

Nutrient levels per 100 g

Fat
3.5 g · Moderate
Saturated fat
1.1 g · Low
Sugars
2.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 meatballs & 0.33 cup of sauce (142 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 77 kcal 109 kcal 250 −69%
Total fat 3.5 g 5 g 6% 17.1 −79%
Saturated fat 1.1 g 1.5 g 8% 6.9 −85%
Carbohydrates 5.6 g 8 g 3% 3.4 +64%
Total sugars 2.8 g 4 g 1.8 +53%
Dietary fiber 0.7 g 1 g 4% 0.2 +261%
Protein 6.3 g 9 g 18% 21.5 −71%
Salt 0.8 g 1.1 g 2.7 −71%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6260 Prepared meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
33% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
2.8 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other prepared meats

Calories lower 1%
Sugars higher 21%
Salt lower 9%
Saturated fat lower 29%
Protein top 99%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sauce: italian plum tomatoes (peeled tomatoes, tomato puree, basil, salt, citric acid), onion, olive oil, garlic, bay leaves, salt, pepper. meatball: ground turkey, onions, puffed whole grain brown rice, pecorino romano cheese (pasteurized sheep's milk, cheese culture, salt, enzymes), whole eggs, parsley, dijon mustard (mustard seed, vinegar, water, salt, spices), salt, pepper, spices.

Palm oil freeNot veganNot vegetarian
Allergens
EggsMilkMustard

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 meatballs & 0.33 cup of sauce (142 g)
Sold in
United States
Barcode
0872408004740

Prices reported by shoppers

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Frequently asked questions

How many calories are in Turkey meatballs?

Turkey meatballs contains 77 kcal per 100 g and about 109 kcal per serving (2 meatballs & 0.33 cup of sauce (142 g)).

How much sugar is in Turkey meatballs?

Turkey meatballs has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Turkey meatballs healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Turkey meatballs vegan?

Based on its ingredient list, it is not vegan.

What allergens does Turkey meatballs contain?

According to the label data it contains: Eggs, Milk, Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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