Truvia by Cristalco

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Truvia

by Cristalco 270 g in Sugar substitutes Barcode 3165437300004

Édulcorant de table à base de glycosides de stéviol

Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Truvia by Cristalco provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sugar substitutes category and comes in a 270 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 154 −100%
Total fat 0 g 0.6 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 99 g 53 +87%
Total sugars 0 g 17.9 −100%
Added sugars 0 g 3.9 −100%
Dietary fiber 0 g 10.2 −100%
Protein 0 g 0.8 −100%
Salt 0 g 4.3 −100%

Category average across 148 Sugar substitutes products on Foodmetria.

Compared with other sugar substitutes

Calories lower 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Erythritol, glycosides de stéviol, arômes naturels,

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
270 g
Labels & certifications
No gluten
Sold in
France
Barcode
3165437300004

Prices reported by shoppers

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Frequently asked questions

How many calories are in Truvia?

Truvia contains 0 kcal per 100 g.

How much sugar is in Truvia?

Truvia has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Truvia healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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