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Tripoline lenta lavorazi
Tripoline lenta lavorazi by Rummo provides 356 kcal per 100 g, with 3.1 g of sugars and 14.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat pasta category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 356 kcal | 347 |
| Total fat | 1.6 g | 1.7 |
| Saturated fat | 0.3 g | 0.4 −16% |
| Carbohydrates | 69.5 g | 69.4 |
| Total sugars | 3.1 g | 3 |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 2.9 g | 3.5 −18% |
| Protein | 14.5 g | 12.5 +16% |
| Salt | 0 g | 0.1 −81% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2244 Durum wheat pasta products on Foodmetria.
Compared with other durum wheat pasta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de blé dur de qualité supérieure. Peut contenir des traces de œufs.
- Allergens
- Gluten
- May contain traces
- Eggs
Product details
- Quantity
- 500 g
- Labels & certifications
- Certified by VeritasGreen DotMade in Italy
- Sold in
- France
- Barcode
- 8008343200813
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tripoline lenta lavorazi?
Tripoline lenta lavorazi contains 356 kcal per 100 g.
How much sugar is in Tripoline lenta lavorazi?
Tripoline lenta lavorazi has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tripoline lenta lavorazi healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tripoline lenta lavorazi vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Tripoline lenta lavorazi contain?
According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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