Traditional Macaroni & Cheese

by Taylor Farms 190 g in Undefined Barcode 0030223008972
Good nutritional quality
Ultra-processed food

Traditional Macaroni & Cheese by Taylor Farms provides 147 kcal per 100 g, with 1.7 g of sugars and 6.1 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 190 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
1.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 190g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 147 kcal 279 kcal 250 −41%
Total fat 4.4 g 8.4 g 11% 13.7 −68%
Saturated fat 2.5 g 4.7 g 24% 7.8 −68%
Carbohydrates 20.8 g 39.5 g 14% 22.8 −9%
Total sugars 1.7 g 3.2 g 10.4 −84%
Dietary fiber 0.8 g 1.6 g 6% 4.8 −82%
Protein 6.1 g 11.6 g 23% 11.6 −48%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.

Compared with other undefined

Calories lower 45%
Sugars lower 37%
Salt lower 1%
Saturated fat higher 42%
Protein top 48%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

COOKED MACARONI PASTA (WATER, MACARONI PASTA [SEMOLINA, NIACIN, FERROUS SULFATE{IRON}, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CHEESE SAUCE (WHOLE MILK [MILK, VITAMIN D3], CHEESE PRODUCT [MILK, WHEY, SKIM MILK, MILK PROTEIN CONCENTRATE, WATER, MILK FAT, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE. MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, CALCIUM PHOSPHATE, DRIED CORN SYRUP, CANOLA OIL, MALTODEXTRIN, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, SODIUM ALGINATE, SODIUM CITRATE, CHEESE CULTURE, ENZYMES, APOCAROTENAL AND ANNOTTO {COLOR}], WATER, UNSALTED BUTTER[CREAM {MILK}, NATURAL FLAVORINGS], CORN STARCH, SALT, ONION POWDER, GRANULATED GARLIC, BLACK PEPPER, CAYENNE PEPPER), CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLOR}], POTATO STARCH, CORN STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]).

Not vegan
Allergens
GlutenMilk

Additives 7

E235 - Natamycin
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
190 g
Serving size
190g
Sold in
United States
Barcode
0030223008972

Prices reported by shoppers

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Frequently asked questions

How many calories are in Traditional Macaroni & Cheese?

Traditional Macaroni & Cheese contains 147 kcal per 100 g and about 279 kcal per serving (190g).

How much sugar is in Traditional Macaroni & Cheese?

Traditional Macaroni & Cheese has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Traditional Macaroni & Cheese healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Traditional Macaroni & Cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Traditional Macaroni & Cheese contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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