Nutrition report ready

Tortelloni in pikanter Tomatensosse Arrabbiata

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this The Vegan Cow product.

Nutri-Score C NOVA 4

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Tortelloni in pikanter Tomatensosse Arrabbiata by The Vegan Cow

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Tortelloni in pikanter Tomatensosse Arrabbiata

by The Vegan Cow 400 g in Stuffed pastas in sauce Barcode 4260289422283
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Tortelloni in pikanter Tomatensosse Arrabbiata by The Vegan Cow provides 129 kcal per 100 g, with 4.7 g of sugars and 3.1 g of protein. That is 107% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stuffed pastas in sauce category and comes in a 400 g pack. Contains: celery, gluten, soybeans.

Nutrient levels per 100 g

Fat
4.4 g · Moderate
Saturated fat
0.6 g · Low
Sugars
4.7 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 129 kcal 93 +39%
Total fat 4.4 g 3.3 +32%
Saturated fat 0.6 g 1.1 −46%
Carbohydrates 18.5 g 11.6 +59%
Total sugars 4.7 g 2.3 +107%
Added sugars 0 g 0.5 −100%
Dietary fiber 1.7 g 1.3 +27%
Protein 3.1 g 3.4 −9%
Salt 0.7 g 0.8 −15%

Category average across 34 Stuffed pastas in sauce products on Foodmetria.

Compared with other stuffed pastas in sauce

Calories higher 12%
Sugars higher 3%
Salt lower 24%
Saturated fat lower 41%
Protein top 53%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tortelloni* 23,6% (Teig [HARTWEIZENGRIESS*, Wasser], Füllung [Tomaten*, Sonnenblumenöl, Paniermehl (WEIZENMEHL, Wasser, Salz), Tomatenkonzentrat*, Sonnenblumenhack (Sonnenblumenprotein*, Ackerbohnenprotein*, Wasser), Karotten*, Zwiebeln, Kartoffelflocken*, Salz, Knoblauch*, schwarzer Pfeffer"]), Wasser, Tomaten 20,9%, Zwiebeln, SELLERIE*, Möhren*, SOJA Cuisine (SOJABASIS [Wasser, geschälte SOJABOHNEN], Sonnenblumenöl, Reis*, Emulgator: SOJAlecithin, Stabilisator: Guarkernmehl, Meersalz), Tomatenmark* 2.2%, Rohrohrzucker*, Sonnenblumenöl, Petersilie, Säureregulator: Gepufferter Essig, Olivenöl, Apfelessig, Maisstärke, Meersalz, Knoblauch, Gemüsebrühe* (Meersalz, Maisstärke, Gemüse [Zwiebel. SELLERIE, Lauch*, Karotte*, Petersilie, Pastinake], Liebstöckel*, Muskat, Sonnenblumenöl, Pfeffer, Kurkuma), Gewürze*, Chili geräuchert* (Jalapeño*, Rauch). *aus kontrolliert biologischem Anbau. Kann Spuren von Sesam, Schalenfrüchten und Senf enthalten.

Palm oil freeVeganVegetarian
Allergens
CeleryGlutenSoybeans
May contain traces
MustardNutsSesame seeds

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
VegetarianOrganicEU OrganicVeganEg öko verordnung
Sold in
Germany
Barcode
4260289422283

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tortelloni in pikanter Tomatensosse Arrabbiata?

Tortelloni in pikanter Tomatensosse Arrabbiata contains 129 kcal per 100 g.

How much sugar is in Tortelloni in pikanter Tomatensosse Arrabbiata?

Tortelloni in pikanter Tomatensosse Arrabbiata has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tortelloni in pikanter Tomatensosse Arrabbiata healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tortelloni in pikanter Tomatensosse Arrabbiata vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Tortelloni in pikanter Tomatensosse Arrabbiata contain?

According to the label data it contains: Celery, Gluten, Soybeans. It may also contain traces of mustard, nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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