Torta alla nocciola
Torta alla nocciola by Zaghis provides 400 kcal per 100 g, with 28 g of sugars and 4 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.76 onz (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 200 kcal | 389 | |
| Total fat | 16 g | 8 g | 10% | 18.1 −12% |
| Saturated fat | 7 g | 3.5 g | 18% | 7.4 −5% |
| Carbohydrates | 62 g | 31 g | 11% | 51.9 +19% |
| Total sugars | 28 g | 14 g | 31.8 −12% | |
| Dietary fiber | 2 g | 1 g | 4% | 1.8 +11% |
| Protein | 4 g | 2 g | 4% | 4.7 −16% |
| Salt | 0.5 g | 0.2 g | 0.7 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, hazelnuts filling 27.3% (sugar, vegetable oils (sunflower and palm), hazelnuts 10%, low-fat cocoa, milk powder, emulsifier: soy lecithin; flavorings), sugar, margarine (vegetable oils and fat sunflower and palm), water, emulisifers:mono - and diglycerides of fatty acids; salt, flavorings), eggs, water, rice starch, butter, milk, powder, salt, raising agent: diphosphates, sodium carbonates, wheat starch, flavorings.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.76 onz (50 g)
- Sold in
- United States
- Barcode
- 8004640070852
Prices reported by shoppers
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Frequently asked questions
How many calories are in Torta alla nocciola?
Torta alla nocciola contains 400 kcal per 100 g and about 200 kcal per serving (1.76 onz (50 g)).
How much sugar is in Torta alla nocciola?
Torta alla nocciola has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Torta alla nocciola healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Torta alla nocciola vegan?
Based on its ingredient list, it is not vegan.
What allergens does Torta alla nocciola contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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