Nutrition report ready

Tomato ketcup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kania product.

Nutri-Score D

View details

Tomato ketcup

by Kania in Ketchup Barcode 4335619341975
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Tomato ketcup by Kania provides 103 kcal per 100 g, with 19.5 g of sugars and 1.4 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ketchup category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
19.5 g · Moderate
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 103 kcal 98 +5%
Total fat 0.5 g 0.5 −8%
Saturated fat 0.1 g 0.1 −8%
Carbohydrates 22.9 g 21.2 +8%
Total sugars 19.5 g 17.7 +10%
Dietary fiber 0.5 g 1.4 −63%
Protein 1.4 g 1.4
Salt 2 g 2.1 −5%

Category average across 1528 Ketchup products on Foodmetria.

Compared with other ketchup

Calories higher 41%
Sugars higher 45%
Salt higher 46%
Saturated fat higher 46%
Protein top 42%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

May contain traces
CeleryMilk

Product details

Sold in
France
Barcode
4335619341975

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomato ketcup?

Tomato ketcup contains 103 kcal per 100 g.

How much sugar is in Tomato ketcup?

Tomato ketcup has 19.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tomato ketcup healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tomato ketcup contain?

No allergens are listed in the label data. It may also contain traces of celery, milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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