Tomaten passiert

by Tip 500g in Strained tomatoes Barcode 4334011159355
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Tomaten passiert by Tip provides 39 kcal per 100 g, with 4 g of sugars and 1.7 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Strained tomatoes category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
4 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 39 kcal 34 +14%
Total fat 0.3 g 0.4 −29%
Saturated fat 0 g 0.1 −100%
Carbohydrates 4.9 g 5.5 −11%
Total sugars 4 g 4.4 −9%
Added sugars 0 g 0.2 −100%
Dietary fiber 1.2 g 1.4 −17%
Protein 1.7 g 1.5 +11%
Salt 0.6 g 0.6 +11%

Category average across 457 Strained tomatoes products on Foodmetria.

Compared with other strained tomatoes

Calories higher 19%
Sugars lower 39%
Salt higher 14%
Saturated fat lower 1%
Protein top 28%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

99,5 % Tomaten, Salz, Säuerungsmittel: Citronensäure.

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500g
Sold in
France, Germany
Barcode
4334011159355

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomaten passiert?

Tomaten passiert contains 39 kcal per 100 g.

How much sugar is in Tomaten passiert?

Tomaten passiert has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomaten passiert healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tomaten passiert vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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