Tomaten passiert

by Mondo Italiano 500g in Strained tomatoes Barcode 4316268637855
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Tomaten passiert by Mondo Italiano provides 27 kcal per 100 g, with 4.3 g of sugars and 1.2 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Strained tomatoes category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
4.3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 27 kcal 34 −21%
Total fat 0.1 g 0.4 −76%
Saturated fat 0 g 0.1 −100%
Carbohydrates 4.3 g 5.5 −22%
Total sugars 4.3 g 4.4
Added sugars 0 g 0.2 −100%
Dietary fiber 1.2 g 1.4 −16%
Protein 1.2 g 1.5 −21%
Salt 0.1 g 0.6 −84%

Category average across 457 Strained tomatoes products on Foodmetria.

Compared with other strained tomatoes

Calories lower 23%
Sugars higher 42%
Salt lower 28%
Saturated fat lower 1%
Protein top 90%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomatenpüree

Palm oil freeVeganVegetarian

Product details

Quantity
500g
Labels & certifications
FSCFSC MixNutriscoreNutriscore Grade AFsc c014047Tetra brix asepticTetra pak
Sold in
Germany
Barcode
4316268637855

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomaten passiert?

Tomaten passiert contains 27 kcal per 100 g.

How much sugar is in Tomaten passiert?

Tomaten passiert has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tomaten passiert healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tomaten passiert vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated August 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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