Tomaten Ketchup

by Gouda's Glorie 850 ml in Groceries Barcode 8722100028013

Tomato Ketchup

Average nutritional quality
Ultra-processed food

Tomaten Ketchup by Gouda's Glorie provides 96 kcal per 100 g, with 15 g of sugars and 1.1 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 850 ml pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
15 g · Moderate
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 96 kcal 194 −51%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 21 g 16.1 +30%
Total sugars 15 g 9.8 +52%
Protein 1.1 g 2.8 −61%
Salt 1.4 g 5.9 −76%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 39%
Sugars higher 22%
Salt lower 46%
Saturated fat lower 1%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomatenpuree (146g verse tomaten per 100g saus), suiker, azijn, gemodificeerd zetmeel, glucose-fructosestroop, dieetzouten: kalium - chloride en magnesiumchloride, zout, conserveermiddel: kaliumsorbaat, ui-extract, aroma, specerijen, zoetstof: sucralose.

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
850 ml
Sold in
Netherlands
Barcode
8722100028013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tomaten Ketchup?

Tomaten Ketchup contains 96 kcal per 100 g.

How much sugar is in Tomaten Ketchup?

Tomaten Ketchup has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tomaten Ketchup healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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