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Tomate Basilic
Tomate Basilic by Les Saveurs de Savino provides 56 kcal per 100 g, with 5.1 g of sugars and 1.4 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces with basil category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 56 kcal | 59 |
| Total fat | 2.6 g | 2.7 −5% |
| Saturated fat | 0.4 g | 0.5 −12% |
| Carbohydrates | 5.5 g | 6.4 −15% |
| Total sugars | 5.1 g | 5 |
| Added sugars | 0 g | 0.9 −100% |
| Protein | 1.4 g | 1.5 −9% |
| Salt | 0.9 g | 1.7 −48% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 175 Tomato sauces with basil products on Foodmetria.
Compared with other tomato sauces with basil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purée et pulpe de tomates 83 %, carotte, oignon, huile de tournesol, épices et plantes aromatiques (basilic 1,5 %, ail, menthe), sucre, sel, amidon transformé de maïs, arôme naturel de basilic. Traces possibles de gluten, lait, moutarde et céleri. Basilic origine UE/ non UE.
- May contain traces
- CeleryGlutenMilkMustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Sold in
- France
- Barcode
- 3580282110736
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tomate Basilic?
Tomate Basilic contains 56 kcal per 100 g.
How much sugar is in Tomate Basilic?
Tomate Basilic has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tomate Basilic healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tomate Basilic contain?
No allergens are listed in the label data. It may also contain traces of celery, gluten, milk, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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