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Tofu Spread Crackling
Pflanzlicher Brotaufstrich mit Zwiebelstückchen nach Art von Grieben, pasteurisiert; mit 18% Sojabohnen und 8% Zwiebeln im Gesamterzeugnis
Tofu Spread Crackling by Lunter provides 287 kcal per 100 g, with 0.5 g of sugars and 8.1 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category and comes in a 150 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 287 kcal | 204 +41% |
| Total fat | 25 g | 10 +150% |
| Saturated fat | 1.8 g | 1.8 |
| Carbohydrates | 5.8 g | 11.6 −50% |
| Total sugars | 0.5 g | 2.2 −77% |
| Added sugars | 0 g | 0.5 −100% |
| Dietary fiber | 3 g | 4.7 −36% |
| Protein | 8.1 g | 15.2 −47% |
| Salt | 1.1 g | 1.5 −29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2786 Meat analogues products on Foodmetria.
Compared with other meat analogues
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
32 % Tofu (57% _Sojabohnen_, Wasser, Gerinnungsmittel: Calciumchlorid. Magnesiumchlorid), Wasser. Rapsöl, 10 % geröstete Zwiebelstückchen (76 %. Zwiebeln, Rapsöl, _Weizenmehl_, Speisesalz), Trockenhefe, Kartoffelstärke, Sojasauce (Wasser, fermentierte _Sojabohnen_, fermentierter _Weizen_, Speisesalz), Speisesalz, Apfelessig, Stabilisator: Pektin.
- Allergens
- GlutenSoybeans
- May contain traces
- Mustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Labels & certifications
- VegetarianNo preservativesVeganNo lactoseV-Label InternationalV-Label International VeganDonau Soja
- Sold in
- Germany
- Barcode
- 8586024420304
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tofu Spread Crackling?
Tofu Spread Crackling contains 287 kcal per 100 g.
How much sugar is in Tofu Spread Crackling?
Tofu Spread Crackling has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tofu Spread Crackling healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tofu Spread Crackling vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Tofu Spread Crackling contain?
According to the label data it contains: Gluten, Soybeans. It may also contain traces of mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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