Типов нарязан хляб

650 г in Wheat breads Barcode 20324506
Average nutritional quality
Processed food

Типов нарязан хляб provides 243 kcal per 100 g, with 3 g of sugars and 7.4 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Wheat breads category and comes in a 650 г pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0 g · Low
Sugars
3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 272 −11%
Total fat 1 g 3.6 −72%
Saturated fat 0 g 0.5 −100%
Carbohydrates 49 g 47.7
Total sugars 3 g 4.8 −37%
Dietary fiber 4 g 6.3 −36%
Protein 7.4 g 10.7 −31%
Salt 0.9 g 1.1 −20%

Category average across 595 Wheat breads products on Foodmetria.

Compared with other wheat breads

Calories lower 33%
Sugars lower 37%
Salt lower 21%
Saturated fat lower 1%
Protein top 90%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

61% пшенично брашно (Типово), вода, ръжена закваска (вода, ръжено брашно), хлебна мая, трапезна сол. Може да съдържа следи от сусамово семе

Palm oil free
Allergens
Gluten
May contain traces
Sesame seeds

Product details

Quantity
650 г
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Bulgaria
Barcode
20324506

Prices reported by shoppers

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Frequently asked questions

How many calories are in Типов нарязан хляб?

Типов нарязан хляб contains 243 kcal per 100 g.

How much sugar is in Типов нарязан хляб?

Типов нарязан хляб has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Типов нарязан хляб healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Типов нарязан хляб contain?

According to the label data it contains: Gluten. It may also contain traces of sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 13, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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