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Tikka Masala Paste
Tikka Masala Paste provides 198 kcal per 100 g, with 4.8 g of sugars and 3.5 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Curry pastes category and comes in a 180 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 198 kcal | 199 |
| Total fat | 16.1 g | 13.4 +21% |
| Saturated fat | 4 g | 3.1 +28% |
| Carbohydrates | 6.1 g | 14.7 −58% |
| Total sugars | 4.8 g | 6 −20% |
| Added sugars | 0 g | 2.6 −100% |
| Dietary fiber | 7.4 g | 4.7 +59% |
| Protein | 3.5 g | 3.6 |
| Salt | 1.6 g | 5.9 −73% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 200 Curry pastes products on Foodmetria.
Compared with other curry pastes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Tomato Paste (15%), Garlic Purée (10%), Ginger Purée (10%), Rapeseed Oil, White Wine Vinegar, Desiccated Coconut (5%), Ground Coriander, Paprika, Concentrated Apple Juice, Smoked Paprika, Roasted Cumin Seeds, Salt, Ground Cumin, Ground Turmeric, Acidity Regulator: Citric Acid, Ground Fennel Seed, Ground Ginger, Ground Dill Seed, Ground Cloves.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 180 g
- Labels & certifications
- Green Dot
- Sold in
- United Kingdom
- Barcode
- 5000385023354
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tikka Masala Paste?
Tikka Masala Paste contains 198 kcal per 100 g.
How much sugar is in Tikka Masala Paste?
Tikka Masala Paste has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tikka Masala Paste healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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