Thon entier à l'huile d'olive vierge extra

by Petit Navire 160 g in Tuna in olive oil Barcode 3019082000065
Very good nutritional quality
Processed food

Thon entier à l'huile d'olive vierge extra by Petit Navire provides 214 kcal per 100 g, with 0 g of sugars and 23 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tuna in olive oil category and comes in a 160 g pack.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
2 g · Moderate
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 214 kcal 267 −20%
Total fat 13 g 19.7 −34%
Saturated fat 2 g 3.3 −40%
Carbohydrates 0.8 g 0.4 +121%
Total sugars 0 g 0.1 −100%
Added sugars 0 g 0 −100%
Protein 23 g 22.3
Salt 0.4 g 1.2 −67%

Category average across 704 Tuna in olive oil products on Foodmetria.

Compared with other tuna in olive oil

Calories lower 39%
Sugars lower 1%
Salt lower 5%
Saturated fat lower 35%
Protein top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Thon obèse, huile d'olive vierge extra

Product details

Quantity
160 g
Sold in
France
Barcode
3019082000065

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thon entier à l'huile d'olive vierge extra?

Thon entier à l'huile d'olive vierge extra contains 214 kcal per 100 g.

How much sugar is in Thon entier à l'huile d'olive vierge extra?

Thon entier à l'huile d'olive vierge extra has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thon entier à l'huile d'olive vierge extra healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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