View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Thin Crust Pizza pepperoni, ham and mushrooms
Thin Crust Pizza with Pepperoni, Ham, and Mushrooms
Thin Crust Pizza pepperoni, ham and mushrooms by Dr. Oetker Ristorante provides 255 kcal per 100 g, with 2.7 g of sugars and 10 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 330 g pack. Contains: gluten, milk, pork, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pizza (330 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 255 kcal | 840 kcal | 229 +11% | |
| Total fat | 10.9 g | 36 g | 46% | 8.5 +28% |
| Saturated fat | 3.9 g | 13 g | 65% | 3.6 +8% |
| Carbohydrates | 27 g | 89 g | 32% | 27.6 |
| Total sugars | 2.7 g | 9 g | 3.2 −15% | |
| Added sugars | 0.8 g | 2.5 g | 5% | 1 −24% |
| Dietary fiber | 2.1 g | 7 g | 25% | 2.2 |
| Protein | 10 g | 33 g | 66% | 9.6 |
| Salt | 1.2 g | 3.8 g | 1.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1797 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour, Cheese blend (mozzarella cheese [milk and/or ultrafiltered milk, salt, bacterial culture, calcium chloride, microbial enzymes[, edam cheese [milk, salt, bacterial culture, calcium chloride, microbial enzymes]), Tomato puree (tomatoes, citric acid), Pepperoni (pork, salt, spices, sugar [dextrose], water, onion powder, spice extracts, garlic powder, ascorbic acid, sodium nitrite, bacterial culture, sodium ascorbate, smoke), Mushrooms (mushrooms, sulphites), Cooked ham (pork, water, salt, sugar [dextrose], sodium phosphates, smoke flavour, sodium ascorbate, natural flavour, sodium nitrite), Soya oil, Yeast, Corn dextrin fibre, Salt, Sugar, Extra virgin olive oil, Modified corn starch, Oregano, Basil, Spices, Herbs
- Allergens
- GlutenMilkPorkSoybeansSulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330 g
- Serving size
- 1 pizza (330 g)
- Labels & certifications
- CFIA Inspected
- Sold in
- Canada, France
- Barcode
- 0058336170072
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Thin Crust Pizza pepperoni, ham and mushrooms?
Thin Crust Pizza pepperoni, ham and mushrooms contains 255 kcal per 100 g and about 840 kcal per serving (1 pizza (330 g)).
How much sugar is in Thin Crust Pizza pepperoni, ham and mushrooms?
Thin Crust Pizza pepperoni, ham and mushrooms has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thin Crust Pizza pepperoni, ham and mushrooms healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thin Crust Pizza pepperoni, ham and mushrooms vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thin Crust Pizza pepperoni, ham and mushrooms contain?
According to the label data it contains: Gluten, Milk, Pork, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3
b NOVA 4
c NOVA 3
c NOVA 3 More frozen pizzas
View all →
c NOVA 4
c NOVA 4
c NOVA 4
d NOVA 4
c NOVA 4
c NOVA 4 More from Dr. Oetker Ristorante
View all →
c NOVA 3
c NOVA 3
c NOVA 4
c NOVA 4
d NOVA 4
b NOVA 4