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The chips crema y cebolla
Producto de aperitivo frito a base de patata, aromatizado onion cream
The chips crema y cebolla by Hacendado provides 501 kcal per 100 g, with 5.8 g of sugars and 4.7 g of protein. That is 87% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stacked extruded potato crisps category and comes in a 176 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 501 kcal | 125 kcal | 511 | |
| Total fat | 25.5 g | 6.4 g | 8% | 29.4 −13% |
| Saturated fat | 2.5 g | 0.6 g | 3% | 4.7 −47% |
| Carbohydrates | 61 g | 15.3 g | 6% | 56.1 +9% |
| Total sugars | 5.8 g | 1.5 g | 3.1 +87% | |
| Added sugars | 4.2 g | 1 g | 2% | 2.1 +95% |
| Dietary fiber | 4.3 g | 1.1 g | 4% | 3.4 +25% |
| Protein | 4.7 g | 1.2 g | 2% | 4.7 |
| Salt | 1.4 g | 0.4 g | 1.5 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 543 Stacked extruded potato crisps products on Foodmetria.
Compared with other stacked extruded potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Patata deshidratada 52%, aceite de girasol 23%, almidones (_trigo_, patata), jarabe de glucosa, aroma (_leche_), emulsionante (mono y diglicéridos de ácidos grasos), sal, potenciadores de sabor (glutamato monosódico, guanilato disódico, inosinato disódico).
- Allergens
- GlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 176 g
- Serving size
- 25g
- Labels & certifications
- Green DotWith Sunflower oil
- Sold in
- Spain
- Barcode
- 8480000336057
Prices reported by shoppers
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Frequently asked questions
How many calories are in The chips crema y cebolla?
The chips crema y cebolla contains 501 kcal per 100 g and about 125 kcal per serving (25g).
How much sugar is in The chips crema y cebolla?
The chips crema y cebolla has 5.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is The chips crema y cebolla healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does The chips crema y cebolla contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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