The best spaghetti pancetta carbonara

by Morrisons 400 g in Carbonara-style pasta Barcode 5010525136783
Average nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

The best spaghetti pancetta carbonara by Morrisons provides 159 kcal per 100 g, with 1.3 g of sugars and 7.4 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Carbonara-style pasta category and comes in a 400 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
7.9 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
1.3 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 400 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 159 kcal 636 kcal 191 −17%
Total fat 7.9 g 31.6 g 41% 7.8
Saturated fat 3.3 g 13.2 g 66% 3.4
Carbohydrates 14.1 g 56.4 g 21% 22.7 −38%
Total sugars 1.3 g 5.2 g 2.2 −42%
Added sugars 0 g 0 g 0% 0.5 −100%
Dietary fiber 0.5 g 2 g 7% 1.2 −58%
Protein 7.4 g 29.6 g 59% 7.1
Salt 0.5 g 1.8 g 1.3 −65%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 89 Carbonara-style pasta products on Foodmetria.

Compared with other carbonara-style pasta

Calories lower 41%
Sugars lower 39%
Salt lower 2%
Saturated fat higher 45%
Protein top 28%
Fiber top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cooked spaghetti pasta (37%) (water, durum wheat semolina), Whole milk, Water, Smoked pancetta (8%) (pork belly, salt, antioxidant (sodium ascorbate), white pepper, nutmeg, preservatives (potassium nitrate, sodium nitrite), dried garlic, coriander extract), Parmigiano reggiano PDO cheese (milk) (6%), Single cream (milk), Pasteurised liquid whole egg, Rapeseed oil, Italian style hard cheese (cheese (milk), preservative (egg lysozyme)), Cornflour, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Parsley, Garlic purée, Black pepper

Palm oil freeNot veganNot vegetarian
Allergens
EggsGlutenMilk

Additives 4

E1105 - Lysozyme
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
400 g
Sold in
United Kingdom
Barcode
5010525136783

Prices reported by shoppers

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Frequently asked questions

How many calories are in The best spaghetti pancetta carbonara?

The best spaghetti pancetta carbonara contains 159 kcal per 100 g and about 636 kcal per serving (400 g).

How much sugar is in The best spaghetti pancetta carbonara?

The best spaghetti pancetta carbonara has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is The best spaghetti pancetta carbonara healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is The best spaghetti pancetta carbonara vegan?

Based on its ingredient list, it is not vegan.

What allergens does The best spaghetti pancetta carbonara contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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