Thai Sweet Chili Sauce
Thai Sweet Chili Sauce by Lee Kum Kee provides 164 kcal per 100 g, with 28.6 g of sugars and 4.2 g of protein. That is 191% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Serving (36 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 164 kcal | 59 kcal | 194 −16% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0.1 g | 0 g | 0% | 2.4 −98% |
| Carbohydrates | 34.4 g | 12.4 g | 5% | 16.1 +113% |
| Total sugars | 28.6 g | 10.3 g | 9.8 +191% | |
| Added sugars | 32.7 g | 11.8 g | 24% | 4.8 +583% |
| Dietary fiber | 1.3 g | 0.5 g | 2% | 2.4 −47% |
| Protein | 4.2 g | 1.5 g | 3% | 2.8 +47% |
| Salt | 1.5 g | 0.5 g | 5.9 −75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, water, corn syrup powder, garlic, salted chili peppers (chili peppers, salt), rice vinegar, salt, modified corn starch, concentrated pineapple juice, shallots, garlic powder, acetic acid, citric acid, xanthan gum, paprika oleoresin.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Serving (36 g)
- Sold in
- United States
- Barcode
- 0078895131024
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai Sweet Chili Sauce?
Thai Sweet Chili Sauce contains 164 kcal per 100 g and about 59 kcal per serving (1 Serving (36 g)).
How much sugar is in Thai Sweet Chili Sauce?
Thai Sweet Chili Sauce has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Thai Sweet Chili Sauce healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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