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Thai Red Curry sauce
Thai Red Curry sauce by Aldi provides 144 kcal per 100 g, with 2.6 g of sugars and 1 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Curry pastes category and comes in a 275 g ℮ (255 ml) pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 144 kcal | 199 −28% |
| Total fat | 14 g | 13.4 +5% |
| Saturated fat | 7.8 g | 3.1 +150% |
| Carbohydrates | 2.7 g | 14.7 −82% |
| Total sugars | 2.6 g | 6 −56% |
| Added sugars | 0.1 g | 2.6 −95% |
| Dietary fiber | 0.8 g | 4.7 −83% |
| Protein | 1 g | 3.6 −73% |
| Salt | 0.9 g | 5.9 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 200 Curry pastes products on Foodmetria.
Compared with other curry pastes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
69% Kokosmilch (Kokosnussextrakt, Wasser), Wasser, Rapsöl, Limettensaft aus Limettensaftkonzentrat, 2% rote Currypaste (rote getrocknete Chilis, Zitronengras, Knoblauch, Schalotten, Speisesalz, Kaffir-Limettenschalen, Galgant, Koriandersamen, Kreuzkümmel), Mangopüree, modifizierte Stärke, Zucker, Fischsauce (Sardellen, Speisesalz, Zucker), Meersalz, Ingwer, Knoblauch, Kaffir-Limettenblätter, färbendes Lebensmittel: Paprika; Sonnenblumenöl, Verdickungsmittel: Xanthan; Chili, Kaffir-Limettenöl. Hergestellt mit Kokosmilch aus Deutschland.
- Allergens
- Fish
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 275 g ℮ (255 ml)
- Labels & certifications
- FSCFSC RecyclingMade in GermanyNutriscoreNutriscore Grade C
- Sold in
- Switzerland
- Barcode
- 4061463485656
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai Red Curry sauce?
Thai Red Curry sauce contains 144 kcal per 100 g.
How much sugar is in Thai Red Curry sauce?
Thai Red Curry sauce has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thai Red Curry sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thai Red Curry sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thai Red Curry sauce contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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