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Thai green chicken curry
Thai green chicken curry by Morrisons provides 132 kcal per 100 g, with 1.4 g of sugars and 8.6 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meals with chicken category and comes in a 380g pack. Contains: fish, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 132 kcal | 145 −9% |
| Total fat | 4.2 g | 5.9 −29% |
| Saturated fat | 1.4 g | 1.8 −21% |
| Carbohydrates | 14.5 g | 13.4 +8% |
| Total sugars | 1.4 g | 2.5 −45% |
| Added sugars | 0 g | 1.2 −99% |
| Dietary fiber | 0.6 g | 1.5 −62% |
| Protein | 8.6 g | 9.1 −5% |
| Salt | 0.4 g | 1 −59% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2041 Meals with chicken products on Foodmetria.
Compared with other meals with chicken
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Chicken breast (27%), Long grain rice, Green bean, Coconut extract, Onion, Bamboo shoots, Water chestnut, Coriander leaf, Skimmed milk, Rapeseed oil, Whipping cream (milk), Sugar, Cornflour, Sunflower oil, Lemongrass, Garlic, Shallot, Salt, Chicken extract, Galangal, Green chilli, Anchovy extract (fish), Ginger, Tamarind paste, Green chilli purée, Ginger purée, Lime leaf, Spices, Lemon juice, Kaffir lime peel, Gelling agent (pectins), Basil, Carrot, Leek, Parsley, Bay leaf, Fermented soybean, Wheat.
- Allergens
- FishGlutenMilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 380g
- Sold in
- United Kingdom
- Barcode
- 5010525143576
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai green chicken curry?
Thai green chicken curry contains 132 kcal per 100 g.
How much sugar is in Thai green chicken curry?
Thai green chicken curry has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thai green chicken curry healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thai green chicken curry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thai green chicken curry contain?
According to the label data it contains: Fish, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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