Thai Curry Chips
Thai Curry Chips by Too Yum provides 539 kcal per 100 g, with 2.6 g of sugars and 6.9 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 539 kcal |
| Total fat | 31.5 g |
| Saturated fat | 7.3 g |
| Carbohydrates | 57 g |
| Total sugars | 2.6 g |
| Added sugars | 2.4 g |
| Protein | 6.9 g |
| Salt | 2.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Potato (56%), Edible Vegetable Oil (Rice Bran Oil), Seasoning {Sugar, Salt, Maltodextrin, Starch, Dehydrated Vegetables (Onion, Garlic), *Spices and Condiments, Acidity Regulator (INS 330), Milk Solid, Hydrolyzed Vegetable Protein, Yeast Extract, Colour (INS 141 (ii)), Anticaking Agent (INS 551), Spice Extracts (Chilli, Ginger, Herbs), Flavour Enhancer (INS 627, INS 631), Natural and Nature Identical Flavouring Substances} *Used as natural flavouring agent
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- India
- Barcode
- 8906090577953
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai Curry Chips?
Thai Curry Chips contains 539 kcal per 100 g.
How much sugar is in Thai Curry Chips?
Thai Curry Chips has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thai Curry Chips healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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